
I haven't had the courage to try that yet, but if you do, let me know how it is!
And, if you're interested in some Asian baking (not Japanese, but really cool!) get a hold of this cookbook:
A Collection of Fine Baking: The Recipes of Young Mo Kim
Young Mo Kim is a Korean baker whose work is just amazing!
1 comment:
This is the best thing ever, all you have to add the mix and an egg together in a cup. mix it till smooth, then stick it in a microwave for 1 1/2- 2 mins. it taste great. I love it!
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